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Restaurants and retailers around the US are grappling with a supply-chain crisis for some of their key ingredients. 

A recent Reuters report found that at least nine restaurants and fast-food chains, including Subway and Chipotle, were out of stock in some items at certain locations.

A Wendy’s franchisee in the south told Reuters that it had received only half of the lettuce it had ordered. A Subway location in New York was out of roast beef, rotisserie chicken, ketchup, and spicy mustard, it told Reuters. 

One Chipotle store in New Jersey had no barbacoa or carnitas details ⇒

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