General World News

New Orleans Dining, Part 3

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As has been noted everywhere, there are now more restaurants in New Orleans than before Hurricane Katrina hit the city a decade ago, although not all are of a stellar stripe. Two new ones that have distinguished themselves show not only the resilience of the restaurant sector but of a continual evolution within it.

SHAYA
4213 Magazine Street
504-891-4213
shayarestaurant.com

I think I’m on safe ground in asserting that New Orleans is not a hotbed of modern Israeli cuisine, so the opening of Shaya by Israeli Chef Alon Shaya (with partner John Besh) marks a singular moment in the city’s read more >>>

Source : HuffingtonPost.Com